Monday 23 November 2009 | 01:55 PM AEST

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AGRICULTURE & FOOD PRODUCTION

Home > Latest News > Agriculture & Food Production


Anatomy and reproduction: new CSU Professors


The inaugural veterinary science program at Charles Sturt University has been expanded with the recent appointment of two Professors, one from New Zealand, and the other an Australian returning from the United States.

An Australian and French collaboration in wine research


A leading French education and research institution has signed an agreement with Australia’s Charles Sturt University to work together to advance international wine research.

Grazing ban in Victorian Alpine National Park


Charles Sturt University has a range of experts who can offer comment on the ban on cattle grazing in the Victorian Alpine National Park announced recently by the Victorian Government. 

CSU joins the world’s best in rice research


Rice, the staple food of almost half the world each day, is the world’s most important agricultural crop grown on six of the seven continents.

How best to communicate exotic disease and pest risks


One key issue in safeguarding Australia’s rural industries from exotic diseases and pests is successfully communicating the risks to all parties involved.

New Professor to lead CSU’s Vet Science program


An international career specialising in farm animal medicine through education, practice and research will see Kym Abbott join Charles Sturt University in its task of supplying high quality veterinary graduates for regional and rural Australia.

New alliance for Australian agriculture


Launch of the Wagga Wagga Agricultural Innovation Park on 10am, Monday 9 August 2004 at Convention Centre, Charles Sturt University, Wagga Wagga, NSW.

International specialist in hydrology joins CSU research team


An Australian scientist working on integrated solutions for irrigated catchments at a local and international level has been chosen to fill a new professorial chair to work on critical research into land and water management in the Murray Darling Basin.

French input into Australian wine quality


A greater understanding of a defect in wine quality or wine oxidation is expected to flow from a year long research project by a French wine scientist at CSU's National Wine and Grape Centre.

2004 Biotechnology Innovation Festival


2004 Biotechnology Innovation Festival on 14 May 2004, Titled "Biological Solutions" at Wagga Wagga Civic Centre, Wagga Wagga

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