Friday 25 May 2012 | 08:27 AM AEST

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Bio-pesticides for the Australian grain industry


The Grains Research and Development Corporation (GRDC) has invested over $1 million in the research and development of commercial bio-pesticides at Charles Sturt University (CSU) in Wagga Wagga. Heading the research team is Associate Professor Gavin Ash from the School of Agriculture and Wine Sciences  at CSU in Wagga Wagga and acting Director of the EH Graham Centre for Agricultural Innovation  – an alliance between CSU and Industry & Investment NSW. “Integrated pest management programs that reduce the reliance on chemical pesticides are likely to provide better management strategies to ensure a sustainable future for the Australian grain industry,” said Professor Ash. The current project, which focuses on the management of aphids, has been funded for three years until middle 2013.

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Media Officer : Fiona Halloran
Telephone: 02 6933 2207

Media Note: Associate Professor Gavin Ash from the School of Agriculture and Wine Sciences at CSU in Wagga Wagga is available for interview. His team includes research scientists Ms Bree Wilson, Dr Ben Stodart, Dr Caroline Hauxwell and PhD student Mrs Jennifer Spinner. Sucking insects like aphids can cause significant yield losses in agriculture due to the direct effects of feeding and the indirect effects associated with the spread of viruses. The current control of sucking insects relies on the use of chemical insecticides but these encourage the development of chemical resistance and suppress natural predator populations.
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