CSU animal science student Ms Rachel Gawne is the joint recipient of a major sheep industry scholarship - the 2017 Peter Westblade Scholarship that promotes the practical skills associated with the sheep and wool industry.
A new agreement between CSU and seven farming systems groups will foster research, development and extension opportunities to benefit farmers, businesses and agricultural students.
The clink of glass on the bottling line will mark the beginning of a new era of winemaking at CSU this week.
With a passion for science, agriculture and rural Australia, CSU research student Ms Lucy Watt will be recognised on Australia Day.
The push to develop the market for Australian chickpeas in India is drawing on the expertise of a CSU psychology researcher to understand what consumers want.
A trial in a paddock at CSU is assessing how new techniques can lead to more accurate measurements of greenhouse gas emissions in agricultural landscapes.
Investigating how Australian sorghum can be used in the manufacture of the popular Asian alcoholic drink, Baijiu, is under the microscope of CSU researchers.
CSU scientists are lending their expertise to a new national project to collect information about the health of dogs, cats and wildlife across Australia.
As the consumer watchdog prepares to investigate the dairy sector, a CSU academic has highlighted the need for good business management skills in the industry.