Graham Centre

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Looking for tapeworm in Alaska

Friday 28 Apr 2017

The snow covered landscape of Alaska is a world away from the Australian bush but that's where CSU researcher Dr David Jenkins is sharing his expertise in parasites in wildlife.

Collaboration to benefit farming systems

Monday 13 Mar 2017

A new agreement between CSU and seven farming systems groups will foster research, development and extension opportunities to benefit farmers, businesses and agricultural students.

Award for agricultural research student

Monday 23 Jan 2017

With a passion for science, agriculture and rural Australia, CSU research student Ms Lucy Watt will be recognised on Australia Day.

Studying chickpea use in India

Monday 16 Jan 2017

The push to develop the market for Australian chickpeas in India is drawing on the expertise of a CSU psychology researcher to understand what consumers want.

Unlocking sorghum’s export potential

Tuesday 15 Nov 2016

Investigating how Australian sorghum can be used in the manufacture of the popular Asian alcoholic drink, Baijiu, is under the microscope of CSU researchers.

Breakthrough on virus infecting rare and endangered parrots

Wednesday 5 Oct 2016
Australian researchers including a CSU team have unravelled the molecular makeup of a virus threatening some of the world's most endangered native bird species.

Business planning essential in a free-market dairy industry

Tuesday 30 Aug 2016

As the consumer watchdog prepares to investigate the dairy sector, a CSU academic has highlighted the need for good business management skills in the industry.

Remote monitoring boost to beef research

Monday 1 Aug 2016

CSU academics are part of a research team exploring how remote monitoring technology can be put to use in the beef industry.

New approach for animal disease surveillance

Thursday 21 Jul 2016

CSU researchers are set to play a key role in developing a new approach for surveillance for emergency animal diseases.

More than just chips: what are you getting with your fish?

Wednesday 22 Jun 2016

A CSU scientist has identified the need for more research into seafood safety to protect the health of Australian consumers and workers in the local fishing industry.

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