Archive

Quest for the secret of the olive

Thursday, 5 Jul 2001
Scientists from Charles Sturt University are teaming up with the Australian Nuclear Science and Technology Organisation to examine anti-oxidants in olives.

Australian first for CSU

Thursday, 5 Jul 2001
A unique partnership between Charles Sturt University and the Jenolan Caves Reserve Trust has led to an Australian first in tertiary study.

Maligned mistletoe important for healthy bush

Monday, 2 Jul 2001
The much-maligned mistletoe, a parasitic plant commonly seen on trees along Australian country roads, may play an important role in the Australian bush, according to Charles Sturt University researcher Dr David Watson.

Multi-million dollar wine and food expansion at CSU

Monday, 2 Jul 2001
A multi-million dollar expansion and upgrade at Charles Sturt University's Ron Potter Centre at Wagga Wagga is set to reinforce its position as a leader in quality wine and food production and education.

A lesson in community living from the developing world

Monday, 2 Jul 2001
We have lost what it means to be a community in developed countries, says a social work educator from Charles Sturt University.

Professor Geoffrey Scollary: Recipient of the 2000 Analytical Division Medal, RACI

Friday, 29 Jun 2001
Following his PhD, the first awarded by La Trobe University (in chemistry), Geoffrey Scollary began his academic career as a Lecturer at the Melbourne College of Advanced Education in 1971.

Australian chemistry award for CSU wine scientist

Friday, 29 Jun 2001
The prime mover behind the introduction of modern analytical chemistry to Australia’s wine industry, Charles Sturt University’s Geoff Scollary, has been awarded the 2000 Analytical Chemistry Medal of the Royal Australian Chemical Institute.