Living sustainably through kitchen gardens in schools and in the wider community is the focus of the 2009 Education for Sustainability Conference to be held at Charles Sturt University (CSU) at Bathurst on Friday 30 October, with a second optional day on Saturday 31 October. The conference is being staged in conjunction with the Bathurst Community Climate Action Network (BCCAN), and will examine growing food as a way of addressing sustainability issues through school curricula and the development of practical skills. One of the conference organisers, Ms Jan Page, from the CSU School of Teacher Education at Bathurst, said, “With food being the largest component of many individuals’ ecological footprints, growing food not only addresses health issues but also provides a framework to develop knowledge and skills for individuals to reduce their footprint by living more sustainably.” As well as educators from pre-school to tertiary level, members of the Bathurst region community are invited to attend.