What does religion have to do with farming – and vice versa? Quite a lot, according to Dr Judith Crockett, lecturer in social sustainability at the Orange Campus of Charles Sturt University. She identified three distinct groups of farming families: the non-religious, the religious – who make occasional trips to church, often for social reasons, and Christian, whose “whole lives are permeated by their Christian beliefs and values”. These families tend to exhibit quite distinct gender and family relationships, have fewer problems with “succession planning” - the transfer of the farm between generations – and, “many are very progressive sustainable managers of land, very involved in Landcare as well as broader community activities,” said Dr Crockett. “That is because they see themselves as caretakers of the land rather than the owners of it.”