The range of Charles Sturt University (CSU) wines available for staff, students and the local community to try and buy will be showcased on the University’s Bathurst and Orange campuses this week. The CSU Winery’s Mr Richard Lawson said that there are some acclaimed wines available. “I highly recommend the 2007 Chardonnay, which was rated in James Halliday’s top 100 wines in Australia, and the 2004 Cabernet Sauvignon Merlot, which won a gold medal at the Boutique Wine Awards in Sydney in 2007.” CSU wines are due to increase in price from Saturday 1 March. The CSU Winery Roadshow will be held at the Templer’s Mill Bar at CSU’s Orange Campus from 5pm to 6pm Thursday 28 February, and at the Rafters Bar in the Student Union Building (C4) on the Bathurst Campus from 3.30pm to 6.30pm on Friday 29 February.