For the second successive year, Charles Sturt University (CSU) will be well represented at an international meat judging competition in the USA in January next year. Two CSU students were recently selected to part of the five-member Australian team to tour the USA in January during the national college competitions. The selection of Bachelor of Agricultural Science  student Ms Jess Loughland and Bachelor of Veterinary Science student Ms Claire Pettessen followed an intensive national training workshop held in Brisbane at the end of September. “Charles Sturt University has a proud record of having two participants in this Australian team annually over the past two years,” Professor of Animal Production Peter Wynn said. “The success of our students augurs well for the future of the animal industries in our region.”