A Charles Sturt University (CSU) Marketing lecturer and an Honours student have published an analysis of the ethical framework of international trade that has ensnared the Australian Wheat Board (AWB).
New research by Charles Sturt University and the Heart Research Institute in Sydney suggests a beneficial new use of ‘waste’ from the production of olive oil that could be good for heart health.
International recognition of the city of Wagga Wagga as an urban centre, demonstrating excellence in water management is the goal of a new initiative launched during the week long water festival organised by Charles Sturt University and Wagga Wagga City Council.
The search for sustainable water management at a local and international level will be the focus of a week long water festival being organised by Charles Sturt University and Wagga Wagga City Council.
A new report into the impacts of drought on young people’s access to education in rural and remote Australia has prompted an urgent call for a review of financial support to overcome the tyranny of distance at all levels of education.
Australia’s peak wine research and funding bodies will join in a leading $30 million dollar research collaboration called the NWGIC Winegrowing Futures Initiative.
Charles Sturt University has welcomed the announcement today of the Federal Government’s $4.4 million funding boost for the new Veterinary Science program.
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