Charles Sturt University’s Foundation Day in 2020 will be a virtual celebration due to the COVID-19 pandemic.

Charles Sturt research, in conjunction with Meat & Livestock Australia, has shown it’s possible for beef cattle producers to increase live weight, carcase quality and potentially the financial returns from cull cows, by feeding a high energy ration.

Charles Sturt's Institute for Land, Water and Society has partnered with the International River Foundation to bring together 11 experts to talk about how fire and climate change can impact our waterways.

A Charles Sturt University expert endorses this week’s federal government funding boost for Australia’s cyber security capacity, and urges further government funding for cyber security education and tax relief for the cyber security industry.

New Charles Sturt University research will inform policy and practice for the care of frail older people.

A Charles Sturt University academic and editor of an international journal argues that COVID-19 indiscriminately infects people, but discriminately impacts them, particularly, disadvantaged and marginalised groups.

Charles Sturt University physical education academic, Dr Brendon Hyndman, has co-published a new book that explores the lifelong connections between health and educational performance.

Seven Charles Sturt subjects featured among top universities in the world in the ShanghaiRanking Consultancy's Global Ranking of Academic Subjects 2020.

Three $25,000 scholarships will be funded by the Central NSW Joint Organisation for students from the Central West studying the Charles Sturt University and Western Sydney University Joint Program in Medicine next year.