It's time for Australia to develop a system of agriculture that is truly Australian, not a modified European method some 200 years old, says Charles Sturt University soil and water researcher, Dr Ben Wilson.

Since taking on the role of Foundation Chancellor of Charles Sturt University in 1989, David Asimus has been a passionate advocate for the benefits it has brought to regional NSW.

The role of schools in rural NSW is attracting attention as part of a major new study that brings together rural communities and government agencies to find solutions to their shared challenges such as attracting and retaining quality teachers, professional and geographical isolation and loss of confidence in both the public and the rural sectors.

From paper to cyberspace, Margaret Macpherson has been at the forefront of immense change in the way libraries deliver information over the last four decades.

Slow Food is simmering in the food bowl of Australia – the Riverina.

New evidence has been found to explain why Australia’s eucalypts are able to bounce back so successfully after bushfires – such as those that ravaged NSW at Christmas.

With hundreds of millions of soccer fans in Brazil ready to toast their World Cup team if they win on the weekend, you'd expect that plenty of bottles of champagne are being put on ice.

Acclaimed Australian novelist Sue Woolfe is among those who will tutor aspiring writers at the first Winter Writing Workshops to be held at Charles Sturt University’s Bathurst Campus.

Where residents in Albury-Wodonga want to live and what they prefer to live in will be the focus of Charles Sturt University research in coming weeks.