It's time for Australia to develop a system of agriculture that is truly Australian, not a modified European method some 200 years old, says Charles Sturt University soil and water researcher, Dr Ben Wilson.

Slow Food is simmering in the food bowl of Australia – the Riverina.

With hundreds of millions of soccer fans in Brazil ready to toast their World Cup team if they win on the weekend, you'd expect that plenty of bottles of champagne are being put on ice.

The Federal Minister for Education, Science and Training, Dr Brendan Nelson, will make his first visit to Charles Sturt University next Tuesday 9 April for two events at the Wagga Wagga Campus.

When Charles Sturt University opens its new $2.5 million commercial winery on Tuesday 9 April, it will give its wine science and viticulture students a facility to match the best in the Australian wine industry.

Irrigators need support, not rebuffs, if they are to quickly adapt to the many demands being placed on them, according to the Professor of Irrigation at Charles Sturt University.

Veterinary science, water and biological solutions will be just some of the issues discussed with Federal Minister for Science, Mr Peter McGauran, during a visit to Charles Sturt University.

A plant pathologist working on solutions to agricultural diseases in regional Australia has been named the individual winner of the 2001 CSU Vice-Chancellor’s Award for Research Excellence.

A major review of research concerning the ubiquitous mistletoe by a Charles Sturt University ecologist has found it is not a destructive parasitic plant as believed by farmers and foresters worldwide, but is vital for maintaining ecosystems.