Cutting edge research using stem cells is underway at CSU to better understand and help develop treatments for Motor Neurone Disease (MND).

The development of a new degree at CSU to support emerging veterinary technology professionals in Australia will be recognised at an annual awards ceremony at the University in Wagga Wagga today.

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A CSU researcher is working with colleagues in China as part of the push to develop healthier grains and functional foods.

A specialist in livestock production has been named as the new Director of the Graham Centre for Agricultural Innovation, a research alliance between CSU and the NSW DPI.

For equine surgeon Associate Professor Bryan Hilbert, treating unusual congenital deformities in large animals is a challenge and a teaching opportunity for veterinary science students at CSU.

Agricultural science student at CSU Miss Helen De Costa is no stranger to attracting grants and scholarships.

A new two-year study led by a CSU researcher will aim to change the way the Australian wine industry puts research into practice.

Becoming involved in meat judging has taught CSU student Miss Meg Parsons much more than how to pick a good steak.

Opportunities to strengthen the Australian agrifood sector by meeting its workforce skills needs through education and training will be discussed at a forum in Wangaratta on Monday 29 June.