Committee 4 Wagga and CSU have joined forces to further develop a leadership program for talented businesspeople in Wagga Wagga.

CSU wants its students to take on the world according to newly-appointed CSU Global manager, Dr Shevahn Telfser.

CSU will welcome 23 new Indigenous students into its Bachelor of Education (Early Childhood and Primary) as part of a program which assists students to earn the degree without leaving their community.

It may seem a long way from the 26 atolls in the Indian Ocean but two new CSU students from the Maldives are exactly where they want to be.

Charles Sturt University (CSU) is developing a new research tool to help the northern Australian beef industry understand more about the timing and causes of calf deaths.

Dental services in regional NSW will get a boost this year as the first final-year CSU dentistry students undertake community placements before graduation.

CSU has announced its 2013 tuition program for candidates enrolled in CPA Program professional level segments, with workshops to be held in Sydney, Parramatta and Melbourne.

A CSU academic has reassured Australians they don't have to worry they might be eating horse on their hamburgers, as investigations continue overseas into 'beef' shipments which tests revealed included up to 70 per cent horse meat.

With his sights firmly on the future of the Australian wine industry, Professor Alain Deloire has arrived at the National Wine and Grape Industry Centre (NWGIC) at CSU as its new Director.